If you or someone you know may be considering suicide or need help, call 988 or message the Crisis Text Line by texting HOME to 741741.
Per-and polyfluoroalkyl substances (PFAS) are known as “forever chemicals” because they don’t break down in the body or in nature. They’ve been linked to cancer and other harmful health effects. PFAs are often used in grease-proof food packaging and takeout containers. Dozens of states have proposed or passed laws banning PFAs in food packaging or in a few cases, for any products made or sold in those states. The EPA has proposed banning or restricting 6 specific kinds of PFAs, but there’s still no major federal regulation yet, leaving a complicated mess of state laws. Major restaurant groups and companies, including McDonald’s, Target, and Ikea have set a date for having zero PFAs in their products and packaging. If you haven’t started looking at your packaging, consider an audit, and a reasonable goal for phasing anything with PFAs out that aligns with state regulations in the areas you operate.
Source: Food Safety, Washington Post, FDA
TB is on the rise right now, and we’ve seen a number of active TB cases among our client base here at ZHH. Generally, the risk of workplace transmission of TB is low since it requires being in very close proximity to someone with active TB disease in their lungs or throat. Make sure your managers know that employees shouldn’t work with a new, bad cough (it’s not just COVID we’re worried about!). If employees have signs of TB, like coughing up blood or phlegm from deep in their lungs, they should see a doctor and consider getting tested. If you do have an employee with active TB themselves or a household member with active TB, keep them out until they share a doctor’s note clearing them to work in a foodservice setting, if applicable.
Source: CDC
The short answer is that we don’t know if JN.1 is more severe than previous variants. Some initial lab data show that on a microscopic level, it’s more severe, but that hasn’t yet translated into hospitalizations, so it may not mean anything in practice. But it’s still early to tell, and scientists are keeping a close eye on it. So far, none of the Omicron sub-variants have actually translated to more severe disease, only more transmissible viral spread. We hope that will continue to prove true with this and future variants.
Source: YLE